Panchagavya

Panchakavya is a concotion prepared by mixing five products of Cow . The three direct constituents dung , urine , milk and two derived products curd ,ghee are mixed in proper ratio and then allowed to ferment.

The Sanskrit word Panchakavya means "Mixture of five products".

Since ages panchakavya is being used by Hindus in traditional rituals.

In recent years Panchakavya finds prominent position in the context of Organic farming in Tamilnadu , India.