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Forage

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This is an old revision of this page, as edited by Just Another Dan (talk | contribs) at 02:07, 3 April 2004 (style, reword). The present address (URL) is a permanent link to this revision, which may differ significantly from the current revision.

Forage is the herbaceous plant material (mainly grasses and legumes) eaten by grazing animals.

The major forage types:

  1. Pasture
  2. Range
  3. Hay
  4. Silage

See also

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