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Curry ketchup

From Wikipedia, the free encyclopedia
Curry ketchup
TypeKetchup
Main ingredientsTomato paste, curry powder

Curry ketchup is a spiced variant of ketchup and a common sauce in Belgium, Germany, Denmark and the Netherlands.

It is typically served on prepared meats such as frikandel, or on French fries.[1] In Germany, it is the basis of the dish currywurst, one of the most popular in the country. Typically with currywurst, additional curry powder is sprinkled on top of the curry ketchup.

Major brands producing curry ketchup include Zeisner,[2] Heinz, Hela, Oliehoorn,[3] and Knorr.[1]

Currywurst, Berliner style. The red sauce is curry ketchup with additional curry powder sprinkled on top.

References

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  1. ^ a b Emily Ho (June 17, 2009). "Ketchup With a Kick: Add Curry Powder!". Retrieved April 20, 2011.
  2. ^ "Curry Ketchup | Zeisner" (in Dutch). Zeisner.be. Retrieved 2012-11-20.
  3. ^ "Currysaus; Oliehoorn" (in Dutch). Oliehoorn.nl. Retrieved 2023-02-11.